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SFI-IB. Project 4. Food Residues Processing Using Enzymes and Microorganisms

SFI-IB. Project 4. Food Residues Processing Using Enzymes and Microorganisms

Contact

Gro Elin Kjæreng Bjerga

Research Director - Bergen

grbj@norceresearch.no
+47 56 10 74 04
+47 907 81 736

Project facts

Name

SFI-IB. Project 4. Food Residues Processing Using Enzymes and Microorganisms

Status

Active

Duration

01.01.21 - 31.12.25

Location

Bergen

Project website

https://sfi-ib.com/project-4